JUST ADD BEER

We're excited to introduce a selection of our favourite recipes from our recipe book, Just Add Beer. This beautiful book celebrates beer both as an ingredient and a pairing for a variety of recipes, created by top chefs who either live and work in Cornwall or have strong links to the county. 

JUST ADD BEER

OUR FAVOURITE COOK BOOK RECIPES
CLEAR FILTERS

The Doom Bar Collins

Our very own Ed Hughes, Sharp’s beer sommelier extraordinaire, shares his recipe for a cracking c...
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Mexican Corn Dip

Smothered in spices, cheese and mayonnaise, street corn is corn on the cob’s cooler – and tastier...
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SPICED CRAB ARANCINI

Chef Alan Bird has picked up a thing or two from his years working alongside some top Italian che...
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CRISPY PICKLES & SPICY MAYO

An American inspired, simple beer snack and a bit of a guilty pleasure for the Sharp's team... Th...
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FISH FINGER SANDWICH

Everyone had a fish finger sandwich as a youngster. When chef Alan Bird was at The Goring Hotel, ...
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